Posts Tagged ‘vitamin d’

High Blood Pressure

Sunday, November 1st, 2009

Conventional medical treatment for high blood pressure (hypertension) is typically based around prescribing medications.  There are a number of different types of medications, but the most commonly used types are diuretics (water pills), and ACE inhibitors.

Blood Pressure Medications induce vitamin and mineral deficiencies…these deficiencies can cause high blood pressure.

The problem with this approach is that it does not address the actually root cause of the elevation in blood pressure.  Additionally, long term use of blood pressure medications induce deficiencies of zinc, B-Vitamins, CoQ10, calcium, magnesium, and potassium.  Long term presence of these deficiencies can actually cause high blood pressure.  Therefore it can be said that the long term medical treatment for high blood pressure actually promotes elevated blood pressure!

Let’s not stop there.  Deficiencies of these nutrients can cause other problems as well.

In the diagram below you can see the consequences of blood pressure medication (diuretics) on the B-Vitamin, Thiamine.  Take note that one of the diseases induced is congestive heart failure.  Are we trying to reduce the risk of heart disease?

Thiamin Deficiency Chart


  • SSRI’s = selective serotonin reuptake inhibitors (drugs like prozac, lexapro, paxil, etc)
  • NSAIDS = non steroidal anti inflammatory drugs (examples include, Celebrox, Naproxen, and Ibuprofen)
  • CFS = chronic fatigue syndrome
  • CHF = congestive heart failure

There are multiple components that contribute to hypertension.  None of these are deficiencies in medications.  So then why do we keep accepting this as a viable long term treatment?

What You Can Do to Reverse and Prevent Blood Pressure Problems:

  1. Stay active – exercise and activity strengthen the heart muscle and improve circulation efficiency.
  2. Avoid smoking – enough said on this topic.
  3. Eat foods rich in potassium, magnesium, and calcium (fresh fruits and vegetables).   It has been proven that diets high in these nutrients keep blood pressure normal and help lower blood pressure in the hypertensive.
  4. See a Board Certified Nutritionist – Often times eating the wrong food is a major culprit in hypertension.  Identifying food allergies and intolerance can help the body restore normal balance and function
  5. Get adequate sleep.  Inadequate sleep has been linked to elevations in blood pressure.Maintaining proper rest is a critical element to controlling stress and staying healthy.
  6. Take time for yourself – Whether it is vacation or just an afternoon away from the fast pace of daily life taking some time off is an effective way to re-energize.
  7. Have your vitamin D levels checked twice per year – Vitamin D deficiency is an epidemic in the United States.  Lack of this nutrient has been shown to cause high blood pressure and contribute to diabetes.
  8. Go see a chiropractor – regular chiropractic adjustments help your nervous system communicate with your heart and blood vessels.  New research has shown that chiropractic adjustments can lower blood pressure by as much as 17 points.  Watch the videos below:

Vitamin D Cuts Cancer Risk in Half

Tuesday, August 11th, 2009

New research shows that getting plenty of vitamin D prolongs life and improves health. Vitamin D deficiency plays a role in causing seventeen varieties of cancer, as well as heart disease, stroke, hypertension, autoimmune diseases, diabetes, depression, chronic pain, osteoarthritis, osteoporosis, muscle weakness, muscle wasting, birth defects, and periodontal disease. (1) This does not mean that vitamin D deficiency is the only cause of these diseases. What it does mean is that vitamin D, and the many ways in which it affects a person’s health, must no longer be overlooked.

Here is a very important example: Ample intake of vitamin D (about 2,000 IU/day) can cut breast cancer incidence by half. (2) If vitamin D levels were increased worldwide, 600,000 cases of breast and other cancers could be prevented each year. Nearly 150,000 cases of cancer could be prevented in the United States alone.
A four-year study of 1,179 healthy, postmenopausal women showed that taking calcium, along with nearly three times the U.S. government’s recommendation of vitamin D3, showed a dramatic 60 percent or greater reduction in all forms of cancer. (3) Additionally, there is growing evidence that maintaining vitamin D evels in the body during the winter prevent the flu and other viral infections by strengthening the immune system (4).
How much vitamin D does the average person need? In the summer, those with at least 15 minutes of sun exposure on their skin most days should take 1,000 IU of vitamin D3 each day. In the winter, those with dark skin, or those who have little sun exposure on their skin, should take up to 4,000 IU each day. Suit your vitamin D3 supplementation to your lifestyle: those who have darker skin, are older, avoid sun exposure or live in the northern US should take the higher amounts.

Vitamin D is remarkably safe; there have been no deaths caused by the vitamin. (5) The best way to be sure you are getting the right amount is to have your doctor give you a blood test for 25-hydroxyvitamin D. If your vitamin D intake from all sources is maintaining your blood level at or near 50 ng/ml, you have a good vitamin D status. If it is more than 10% below this level, supplemental sources of vitamin D3 should be increased. People consuming only government-recommended levels of 200-400 IU/day often have blood levels considerably below 50 ng/ml. This means the government’s recommendations are too low, and should be raised immediately.

1. The Vitamin D Council,
2. Garland CF, Gorham ED, Mohr SB, Grant WB, Giovannucci EL, Lipkin M, Newmark H, Holick MF, Garland FC. Vitamin D and prevention of breast cancer: pooled analysis. J Steroid Biochem Mol Biol, 2007. Mar;103(3-5):708-11.
3. Lappe JM, Travers-Gustafson D, Davies KM, Recker RR, Heaney RP. Vitamin D and calcium supplementation reduces cancer risk: results of a randomized trial. Amer J Clin Nutrition, 2007. Vol. 85, No. 6, 1586-1591, June.
4. Cannell JJ, Vieth R, Umhau JC, Holick MF, Grant WB, Madronich S, Garland CF, Giovannucci E. Epidemic influenza and vitamin D. Epidemiol Infect, 2006. Dec;134(6):1129-40. Epub 2006 Sep 7.
5. Saul AW. Vitamin D: Deficiency, diversity and dosage. J Orthomolecular Med, 2003. Vol 18, No 3 and 4, p 194-204.

Dr. Peter Osborne, Diplomate with the American Clinical Board of NutritionDr. Osborne’s Comment…

For years dermatologists have been telling patients to avoid the sun because
exposure causes skin cancer.  However, a lack of adequate sunlight causes
vitamin D deficiency.  Vitamin D deficiency has been directly linked to multiple
types of cancer.  The truth is that humans require sunlight to maintain normal
health.  Keep in mind the following…
•  Common sense is encouraged.  Do not stay in the sun long enough to burn.
•  Typically the darker your skin, the more sunlight per day you require.
•  Remember that any sunscreen greater than SPF 8 will inhibit sunlight production of vitamin D in your skin.
•  Most windows contain screens that block UVB radiation required for vitamin D synthesis.
•  Vitamin D is very safe to take.
Have your doctor check your 25-OH D levels twice per year.  Once at the end of
Winter, and once at the beginning of Fall.  According to the leading researchers
on vitamin D, your levels should be 50 ng/ml or more.
Vitamins Are Safe
There is not even one death per year from vitamin supplementation.  (American
Journal of Emergency Medicine, Vol. 22, No. 5, September 2004.